Translate
-
Featured Blogs
If like me, you dream of some day owning a greenhouse, you’ll be interested in what Lorna Basso has to say about living with hers. Built by Hartley Botanic in 2010, Lorna’s greenhouse in her two-acre Atherton, California garden serves … [ Read More ]
Tough economic times seem to be hitting the rose industry like an outbreak of black spot on a damp morning. After bankruptcy reorganization, Jackson & Perkins was acquired by J&P Park Acquisitions Inc. Weeks Wholesale Roses was bought and reorganized … [ Read More ]
“Every garden starts with inspiration, and you can find lots of inspired ideas at garden shows,” says Kathleen Norris Brenzel, editor of the just-published ninth edition of The New Sunset Western Garden Book. She should know. As Sunset Magazine’s Garden … [ Read More ]
Have you ever wished your garden could feel more like a private hideaway? Perhaps your outdoor space has yet to be defined, or maybe the neighbors just added a second story that overlooks your back yard. Because winter is the … [ Read More ]
There’s a gardening aphorism—“The best time to plant a tree? Twenty years ago. And the second-best time to plant a tree? Now.” This month I’m looking back twenty years to my local Northwest experts—Roger Gossler of Gossler Farms, and Harold … [ Read More ]
Why is it that most garden books debut in February? I have to wait until then for Willy Galloway’s terrific vegetable book, Grow, Cook, Eat—A Food Lover’s Guide to Vegetable Gardening. Is February the month when publishers assume gardeners’ hearts … [ Read More ]
Brent Heath of Brent and Becky’s Bulbs makes this claim with a certain pride: “It’s always safe to walk in our greenhouses.” Most owners of commercial establishments can’t say that. Routine chemical spraying or fumigation of indoor growing spaces means … [ Read More ]
Home gardeners and farmers look to the past and see their future at the National Heirloom Exposition. Heirloom vegetables —those open-pollinated varieties older than 50 years—have long been treasured by gardeners and farmers alike for their wide-ranging flavors, extended harvest … [ Read More ]
I recently attended a three-day plant-o-rama—a garden study weekend sponsored by the Hardy Plant Society of Oregon. Each morning, all 500-plus of us (some from as far away as England) gathered at the University of Portland to listen to horticultural … [ Read More ]
What do Aga stoves, Sub-Zero fridges and Bosch dishwashers have in common with conifers? They’re all high end—and they all deliver. Right now, many summer borders are going over the top in a proverbial riot of blooms. They could use … [ Read More ]
Phone